From minor seeds to majors company
From minor seeds
to major company!
• Non-arable land • Dry climates • Growing population • Urbanization • Food shortage
• Non-arable land • Dry climates • Growing population • Urbanization • Food shortage
We provide solutions
Vertical farming is a modern farming technology that uses environmentally controlled agricultural technology, by many described as “future farming”.
by 2050, a major portion of the world’s population will have moved to cities.
The world’s ever-increasing population especially in urban areas presents new challenges in sustainable food production.
With this farming technique, farmers can utilize 95 % less water and 99 % less space for producing crops, making it possible to grow food anywhere.
Year-Round Production
Independent of seasonal changes and external climate conditions. Consistent food production throughout the year.
24/7 monitoring
Contributes significantly to the predictability, efficiency and precision of harvest volumes and allows for sales planning.
95% less water
Saves up to 95% of water compared to traditional farming and recycles the water used within its closed-loop systems.
Localized Production
Minimizes long-distance transportation, shortens supply chains, and supports the local economy.
Maximized land use
Utilizing vertical space to grow crops, making it efficient for urban environments and areas with limited land availability.
Pesticide-free environment
Reducing the need for chemical pesticides due to the controlled and isolated growing conditions. Resulting cleaner and ready-to-eat crops.
OUR PARTNERS
